Meaty kingprawn infused spices and rolled in breadcrumbs Puree cooked by shreded ginger, fresh garlic, very light selected spices.
Diced Chicken tikka medium spiced cooked with special chat masala served on a deep fried thin bread
King prawns cut into pieces medium spiced cooked with special chat masala served on a thin deep fried bread
Medium spiced barbecued Salmon fish in the clay oven with fresh tomatoes, pepers and onions
Medium spiced barbecued King prawns ( 4 king prawn) in the clay oven with fresh tomatoes, pepers and onions
Medium spiced barbecued indian cheese, mushroom and other veg in the clay oven with fresh tomatoes, pepers and onions
Tandoori chicken, chicken tikka, lamb chop and sheek kebab barbecued in clay oven medium flavoured spice.
Fairly hot classic curry mixed with the lemon juice, creating a zesty flavour to complement the heat.
A step up from the Madras, creating a very hot classic curry with pieces of potato mixed with the sauce.
A sweet, sour and hot curry with a lentil base to create a thick and saucy Dansak. All dishes served with pilau rice.
The key ingredients to this curry is coconut, lemons and limes giving a beautiful zesty flavor. Fairly hot curry.
Green peppers, onions and green chillies stir fried and infused in thick sauce. Fairly spicy curry. Authentic flavour
Prepared with finely chopped onions with the larger pieces of fried onions producing a thick, flavoursome sauce. Medium spiced curry.
Chicken tikka pieces cooked in medium rich authentic aromatic flavoured sauces. Highly recommended special chicken curry
Soft and tender lamb cooked with some chucks of onion garlic and fresh green chillies , with shredded cheese. Medium spice
Gigantic juicy lamb shank ( Big piece of lamb cut on the bone) cooked with authentic shank spice. Fairly hot
Green peppers, onions and green chillies stir fried and infused in thick sauce. Fairly spicy Chicken curry. Authentic flavour
Chicken tikka pieces cooked in medium rich authentic aromatic flavoured sauces. Highly recommended special chicken curry
Nowwabi( royal) style low cooked medium strength medium sauce dish, with crushed chillies combination of chicken,lamb and king prawn
Highly recommended. Authentic Dhaka style slow cooked lamb bhuna with chef's secrect medium spices.
Very hot chicken curry cooked in higly flavoured naga chilli pickle. Available with lamb and king prawn too.
A premium dish made with king prawns cooked with fresh herbs and special secrect spice. Fairly hot
Fairly hot chicken curry with green, red and crushed chillies. Full of indian curry flavour and authenticity
Authentic flavloured medium spiced traditional dish where Chicken and safron rice cooked togetger. Biriani served with vegtable curry
Authentic flavloured medium spiced traditional dish where Chicken tikka and safron rice cooked togetger. Biriani served with vegtable curry
Authentic flavloured medium spiced traditional dish where Lamb and safron rice cooked togetger. Biriani served with vegtable curry
Authentic flavloured medium spiced traditional dish where baby prawn and safron rice cooked togetger. Biriani served with vegtable curry
Authentic flavloured medium spiced traditional dish where Chicken, lamb, prawns and safron rice cooked togetger. Biriani served with vegtable curry
Authentic flavloured medium spiced traditional dish where King prawn and safron rice cooked togetger. Biriani served with veg curry
Authentic flavloured medium spiced traditional dish where mixed vegtables and safron rice cooked togetger. Biriani served with vegtable curry
Green peppers, onions and green chillies stir fried and infused in thick sauce. Fairly spicy veg curry. Authentic flavour
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